Stamping with Gelatos
You are awesome!
Sometimes you just need that reminder or want to share it with someone else so I made this little 4" x 6" piece of art so that I could stick it in our guest room. I love how it turned out and how it's almost magic how the highlighting of the flowers happens with this technique! Here's how I created it...
I started off by using PITT® Artist Pen Black #199 as ink to stamp a flower image (Altenew: Peony Bouquet) onto a 4" x 6" piece of watercolor paper.
Next I used Art GRIP® Aquarelle Watercolor Pencil #126 to color in any areas of the flowers that I wanted shaded.
And then I activated the watercolor with water.
While that dried I mixed together about a 1/8" chunk of Guava colored Gelatos®, a pallet knife full of Gel Medium, and a small spritz of water.
I then painted it onto the shadow stamp and stamped it onto my flower.
I really love the irregularity and how the watercolor pencils pop through.
Next, I stamped on some leaves with May Green #170 PITT® Artist Pen and watercolored them in with a Kiwi Gelato®. I also used Art GRIP® Aquarelle Watercolor Pencil #147 and #152 to color in the blue background and then activated it with water. Lastly, I added a sentiment (Altenew: Label Love) that I had stamped and embossed with black embossing powder to it and slipped it into the fame.
Disclosure: Erin is a paid consultant and has received products from Faber-Castell to evaluate. However, the opinions expressed are entirely her own and based on her use of the products.
This post contains affiliate links. If you buy from these links it won't cost you a penny more but Erin will make a little bit of money (not enough for a pony).